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Healthy Garlic Potatoes

Prep Time15 mins
Cook Time27 mins
Total Time42 mins
Servings: 4 People
Calories: 220kcal


  • 4 Medium-Sized Potatoes
  • 1 tsp Garlic Powder
  • 1/4 cup Parsley Finely Chopped
  • 3 tbsp Avocado Oil
  • Salt and Pepper to Taste


  • Preheat the oven to 400˚ F
  • Wash and peel the potatoes and cut them into quarters.
  • Wash and finely chop the parsley.
  • Mix potatoes, garlic powder, and avocado oil in a mixing bowl.
  • Spread the potatoes out on a baking sheet.
  • Place in the oven and cook for 30 minutes, flipping the potatoes after 15 minutes.
  • Serve hot. 


Not all varieties of potatoes are super good to be bake in the oven. The best varieties are the most "floury", for example, Russet, Idaho or Yukon Gold. The new small potatoes contain less starch, so they give less good results.